Grass-Fed Beef and Garlic Competition | 1:00PM
Saturday, August 28, 1:00pm
ChefsChris Kafcsak Alyssa Westover Drew Anderson |
JudgesJen Rome Tim McCoy Tony Musachio
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Free Range Chicken and Garlic Competition | 3:00PM
Saturday, August 28, 3:00pm
ChefsAnthony Scolaro Matthew Spinner Carmen Paponetti |
JudgesGeoff Stout Tim McCoy Brandon Chrostowski Jerry Polcar |
Pasture Raised Pork and Garlic Competition | 1:00PM
Sunday, August 29, 1:00pm
ChefsBrian Evans Ryan Kaston Drew Mansour Eleacar Siogdo |
JudgesJennifer Picciano Eric Wells Andy Ng |
Vegetarian Garlic Competition | 3:00PM
Sunday, August 29, 3:00pm
ChefsPeter Reuter Anna Kim Conner Speigner |
JudgesBen Giordano Tony Anselmo Rebecca Petrilli Debbi Snook |
This Year’s 2019 Grill-off Winners
- Top Chef Grass-Fed Beef Winner – Chris Kafcsak of Nomad Culinary
- Top Chef Free Range Chicken Winner – Matthew Spinner of Ushabu
- Top Chef Pasture Raised Pork Winner – Brian Evans of On The Rise
- Top Chef Vegetarian Winner – Personal Chef Anna Kim
The creativity of ALL the participating chefs and their dishes was phenomenal! Cleveland is lucky to have such culinary talent in our city. Thank you to our other participants and judges.